Cheeseburger Sliders
with camembert and cranberry sauce
There’s no better way to celebrate the festive season than with a Christmas party at our stylish pub. Our chefs will be creating a delicious festive menu for 2025, perfect for work gatherings, family get-togethers, and celebrations with friends. While our new menu isn’t ready just yet, you can browse our sample menus below for a taste of what’s to come. Check back later in the year to discover our full festive offerings and book your perfect Christmas party!
Gold Buffet
with camembert and cranberry sauce
buttermilk jalapeño ranch sauce, pickles
saffron aioli
Flour tortillas, sour cream, avocado, chillies, pico de gallo, melted mature Cheddar
with sage & onion dusting
edamame beans, spring onion, mint, grains, coriander, lime dressing
Platinum Buffet
with camembert and cranberry sauce
buttermilk jalapeño ranch sauce, pickles
saffron aioli
Flour tortillas, sour cream, avocado, chillies, pico de gallo, melted mature Cheddar
with sage & onion dusting
edamame beans, spring onion, mint, grains, coriander, lime dressing
herb mayonnaise
served on rye bread
Meat-Free Buffet
Flour tortillas, sour cream, avocado, chillies, pico de gallo, melted mature Cheddar
with sage & onion dusting
edamame beans, spring onion, mint, grains, coriander, lime dressing
herb mayonnaise
avocado, chipotle chilli jam
Dessert menu
Choose any two desserts for £3.50 per person
Cinnamon biscuit base, creamy coconut based topping
Our easy to use allergen guide is available for you to use on the food section of our website or on our Glass Onion app. The information available is, to the best of our knowledge correct, however is subject to change between the time of advance booking and the time of dining. If you have any questions, allergies or intolerances, or you require our allergen information, please let us know before booking and at the time of your visit. Please refer to our allergen information at the time of your visit to check for changes. (V) = made with vegetarian ingredients, (VE) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server. *= contains alcohol. Fish dishes may contain small bones.
Standard Buffet
per person
With a glass of Prosecco | With a glass of Champagne castlecp
crispy boneless chicken, smashed sage & onion roasties, southern-fried onions & sprouts, cranberry ketchup, pig in blanket, gravy*
plant-based patty, cranberry sauce, southern-fried onions & sprouts, parsnip crisps
boneless chicken strips, sage & onion seasoning, cranberry ketchup
with sage & onion dusting, crumbled stilton
with apricot & ginger chutney
mixed grains, long stem broccoli, spiced roasted chickpeas, cherry tomatoes, houmous, pomegranate & cucumber
Buffet Menu
Veggie Buffet
full per person
With a glass of Prosecco | With a glass of Champagne six-nations
plant-based patty, cranberry sauce, southern-fried onions & sprouts, parsnip crisps
with sage & onion dusting, crumbled stilton
with apricot & ginger chutney
mixed grains, long stem broccoli, spiced roasted chickpeas, cherry tomatoes, houmous, pomegranate & cucumber
Veggie Buffet Menu
Premium Buffet
Choose any two desserts for +£3.50 per person
cinnamon biscuit base, creamy coconut based topping
Premium Buffet